http://biseri.zavinagi.org/index.php?action=history&feed=atom&title=Buy_Frozen_ChickenBuy Frozen Chicken - Редакционна история2026-04-24T02:46:04ZРедакционна история на страницата в уикитоMediaWiki 1.37.0http://biseri.zavinagi.org/index.php?title=Buy_Frozen_Chicken&diff=17882&oldid=prevQ1ajdwk865: Нова страница: „Buy Frozen Chicken Paw Grade A online Description FROZEN TEMPERATURE: – Blasted at: minus 35 ~40C – Storage at: minus 18 ~ 20 degrees Celsius. – Temp during Transportation: [https://qr.ae/prgIds Buy Frozen Chicken] minus 20 FROZEN METHOD: – Shocked / Blasted at: minus 35 ~ 40C – Storage at: minus 18 ~ 20 degrees Celsius. – Temp during Transportation: minus 20C. -Well cleaned, without outer hard yellow skin and without outer hard Nails....“2023-02-16T10:03:18Z<p>Нова страница: „Buy Frozen Chicken Paw Grade A online Description FROZEN TEMPERATURE: – Blasted at: minus 35 ~40C – Storage at: minus 18 ~ 20 degrees Celsius. – Temp during Transportation: [https://qr.ae/prgIds Buy Frozen Chicken] minus 20 FROZEN METHOD: – Shocked / Blasted at: minus 35 ~ 40C – Storage at: minus 18 ~ 20 degrees Celsius. – Temp during Transportation: minus 20C. -Well cleaned, without outer hard yellow skin and without outer hard Nails....“</p>
<p><b>Нова страница</b></p><div>Buy Frozen Chicken Paw Grade A online<br />
<br />
Description<br />
<br />
FROZEN TEMPERATURE:<br />
<br />
– Blasted at: minus 35 ~40C<br />
<br />
– Storage at: minus 18 ~ 20 degrees Celsius.<br />
<br />
– Temp during Transportation: [https://qr.ae/prgIds Buy Frozen Chicken] minus 20<br />
<br />
FROZEN METHOD:<br />
<br />
– Shocked / Blasted at: minus 35 ~ 40C<br />
<br />
– Storage at: minus 18 ~ 20 degrees Celsius.<br />
<br />
– Temp during Transportation: minus 20C.<br />
<br />
-Well cleaned, without outer hard yellow skin and without outer hard<br />
<br />
Nails.<br />
<br />
-No Blood, No bad smell, No black nail, No bruise,<br />
<br />
-No Black pad. Broken bones less than 3%<br />
<br />
-Dry moisture percentage: less than 3%.<br />
<br />
-100% Fresh and frozen, Safe for human consumption. (PAW: Bone to be<br />
<br />
cut at joint.).<br />
<br />
-100% Cut should be less than 5% on the knuckle<br />
<br />
– Weight: Chicken paws: 40gr up On Average.<br />
<br />
– Length: 15-cm per pc (on average).<br />
<br />
– Shelf life: 12 months from production date<br />
<br />
Packing: Standard seaworthy export carton/box, each of 20-kg net<br />
<br />
shipped weight.<br />
<br />
FCL: 1,350 boxes, hand loaded in a 40ft reefer container.<br />
<br />
Packing/Customer Preferred Labeling is Accepted.<br />
<br />
Contact us directly and tell us what you need, we will get straight back to you with the best offer.<br />
<br />
EMAIL: sales@searalimentosltda-br.com<br />
<br />
Add- Av. Ver. Abrahão João Francisco, 3655 - Centro, Itajaí - SC, 88302-101, Brazil</div>Q1ajdwk865